Shiitake mushroom soup is an extract of dried shiitake mushrooms from Kita prefecture, a rare species with a particularly soft, meaty, and rich flavor, among dried shiitake mushrooms from Oita Prefecture. , Dragon noodles, gome fried rice, spring rolls.
For the noodles, the original noodles made by Yokota Seimen are used for dragon noodles and tan buckwheat noodles. The noodles will be original noodles that have acquired the trademark.
We use rice from Kitsuki, carefully selected by Rice Meister, directly from the production area.
