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Shiitake mushroom soup is an extract of dried shiitake mushrooms from Kita prefecture, a rare species with a particularly soft, meaty, and rich flavor, among dried shiitake mushrooms from Oita Prefecture. , Dragon noodles, gome fried rice, spring rolls.
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For the noodles, the original noodles made by Yokota Seimen are used for dragon noodles and tan buckwheat noodles. The noodles will be original noodles that have acquired the trademark.
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We use rice from Kitsuki, carefully selected by Rice Meister, directly from the production area.
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